STRAWBERRY PRETZEL SALAD RECIPE ZIP
You can place the pretzels in a sturdy bag and zip it closed, removing as much air as possible.
STRAWBERRY PRETZEL SALAD RECIPE HOW TO
How to crush pretzels for strawberry pretzel salad?īecause you don’t want to powder the pretzels for this recipe, I find the best way to crush them is either using a freezer bag and a rolling pin or a food processor. Just 4 simple steps and you’re ready to enjoy the decadence that is this delicious strawberry congealed salad. Chill between each layer and especially after assembled.Jello Layer – Create your jello layer and carefully spread it over your cream cheese layer.Cream Cheese Layer – whip up your creamy middle layer and spread it over your pretzel crust.Frozen sliced strawberries – frozen strawberries help to quickly cool the jello layer of this dessert, making the time between prep and you devouring it even shorter.You can also microwave water to boil it extra quickly. Boiling water – boiling water is a must for jello making.Strawberry Jello – this makes up the strawberry jello part of this strawberry jello pretzel salad recipe.Cool whip – sweet, light, and airy, cool whip will help your creamy layer have the same attributes without falling flat within a couple hours.Vanilla – a flavor enhancer and depth provider, I recommend using real vanilla for this recipe, especially as the layer it’s used in won’t be baked!.Cream cheese – a package of room temperature cream cheese makes up the majority of the creamy layer of your old fashioned strawberry pretzel salad.Butter – melted butter helps bind the crust and keeps it rich and flavorful and CRUNCHY.White sugar – the sugar helps hold the crust together and be perfectly sweet and salty! It’s also a major player in the creamy layer.I like to put them in a freezer bag and roll them with a rolling pin or pulse a couple times in a food processor. Chopped pretzels – you don’t want these to be powdered, but broken into small pieces.What ingredients are in strawberry pretzel salad? With a cheesecake-like flavor, this strawberry pretzel salad recipe has been a holiday hit and summertime treat since the 1960’s. Don’t let the “salad” part fool you - this is a DESSERT! And a mighty good one at that. This is actually one of my favorite desserts. A crunchy bottom, creamy middle, and fruity top makes it the perfect side dish or dessert and a compliment to any meal, potluck, picnic, or party! There’s something so pleasing about the blend of flavors and textures in this strawberry jello pretzel salad. With its tasty layers, this old-fashioned favorite is bound to be a hit among your family and friends! Sweet and salty, creamy and crunchy, this strawberry pretzel salad is the perfect blend of delicious flavors.
0 kommentar(er)
